Methylglyoxal rating systems indicate the minimum guaranteed methylglyoxal content (and therefore antibacterial activity) of manuka honey eg MGO250+ Manuka Honey indicates at least 250mg/kg of methylglyoxal in that product. Manuka Honey Uses and Health Benefits This is the non-peroxide, antibacterial activity that makes Manuka honey so special. The MGO grading system is managed by Manuka Health New Zealand Limited. An MGO rating of 100+ is the equivalent to UMF 5+ and MGO 550+ is the same as UMF 15+. The higher the number, the higher the concentration of methylglyoxal. The large number on the front of every jar of TranzAlpine Manuka honey is its MG rating – which shows the strength of the honey’s antimicrobial activity. However, the UMF grading system also measures NPA (non-peroxide activity) which represents the industry’s standard phenol disinfectant. Don’t get ripped off next time you go to purchase Manuka Honey. Manuka honey is graded using a system called the Unique Manuka Factor (UMF). Manuka Health now proudly carries both the MGO and UMF rating systems - we believe using both MGO and UMF on our labels offers the customer the ultimate in transparency and reassurance of quality and origin. The MGO scale starts around 30 and goes right up to 840. PRI provides a full Certificate of Analysis (COA) showing the DHA, MG and UMF levels for every jar of honey they carry. Methylglyoxal levels in manuka honey can range from 30 to 900 mg/kg. An MGO rating of 100+ is the equivalent to UMF 5+ and MGO 550+ is the same as UMF 15+. For a quick comparison of the numbers and uses see the Manuka honey ratings table below. Although UMF is the most surefire way to determine the quality of Manuka honey, many top brands rely on the MGO rating as well. MGO. MG is short for methylglyoxal, the naturally-occurring chemical unique to honey made from nectar gathered from the Mānuka bush. Please go to the table for a comparison of NPA, UMF and MGO. Anything above 100mg/1kg is considered antibacterial. Furthermore, if you are buying manuka honey for its medicinal value, do not buy honey that has a rating lower than UMF 10+. Manuka honey with a UMF level of 10+ usually tops out with an MGO rating of 263, while those with a UMF level of 15+ can possess an MGO rating of 550. The higher the number, the higher the concentration of methylglyoxal. Clues to non-premium honey are mentions of ‘total activity’, ‘peroxide activity’, the absence of a UMF trademark, or ratings based on any factors other than UMF or methylglyoxal content. There is another rating such as the. Although UMF is the most surefire way to determine the quality of Manuka honey, many top brands rely on the MGO rating as well. Manuka Honey Uses and Health Benefits To obtain a UMF number, the producer must have its honey tested by the association before it is allowed to label its UMF grade on every bottle of honey. When deciding on which Manuka Honey to buy , the greater the number, the stronger the antimicrobial activity. The KFactor grading system is quite different than UMF and MGO. There is also another method of grading Manuka honey apart from the UMF rating. It is most often Manuka honey produced by quality beekepers that do not wish to pay the high costs of joining the UMFHA. Your email address will not be published. Well, the UMF and MGO grading systems measure one common marker which is MGO. LABEL. UMF10+ Manuka honey has a minimum MGO rating of 263, equal to a minimum UMF rating of 10. UMF 10+ has a minimum MGO 263. Every jar of Manuka Health MGO Manuka Honey is tested and certified for natural MGO … By seeing the MGO mark on our label, you can be sure what you buy from us is authentic Manuka honey, true to the rating and of best quality. – a post on what makes manuka the perfect ointment/ dressing … The more the unique signature compounds, the better is the purity and quality of the manuka honey, and the higher will be the UMF rating of the manuka honey. It contains the beneficial compounds that provide Manuka’s unique topical antibacterial and health benefits, including support for wound healing, combatting staph infections (such as MRSA) and helping treat acne and scarring. Premium Mānuka Honey Sourced from the majestic surrounds of New Zealand. On the other hand, a pure Methylglyoxal rating is a new method that is just being adopted by many producers. Honey with higher numbers has the same qualities as that with lower numbers, but is more potent. Both UMF and MGO … Other types of honey (other than manuka honey) have a level of only about 8 mg/kg. It is the precursor for methylglyoxal and determines the overall MGO levels. Manuka honey should either be labeled with the actual MG test results (in mg/kg), or with a correlated rating on the UMF (Unique Manuka Factor) scale. DHA (dihydroxyacetone) is also present in the UMF grading system. What makes this honey special is the MGO grading system which, similarily to … and this is naturally present in SOME honeys we carry some Manuka honeys that contain varying amounts of MGO. Leptosperin is naturally found in Manuka honey and is also measured in UMF. All of these chemicals must be present in Manuka honey for it to be authentic and receive the Unique Manuka Factor. It should be noted that some companies have their own rating system. If a Manuka honey has an NPA of 18 then it will be UMF 18+. UMF and MGO Manuka Honey Ratings Compared. 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